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Lecture: Tea and Bourbon with Chef Dupree

This entry was posted on Monday, March 23rd, 2009

This is a Friends of the Library Event
March 24 @6:00 pm
Addlestone Library, Room 227

Tea and bourbon are more than just iconic southern beverages. They are the basis for many traditional recipes such as tea creams and bourbon balls. Join Nathalie Dupree, chef, author and television host, as she whips up some delightful treats using these two ingredients.  Recipes will be available.  No registration is required.

Contact: 953-5530